Detailed Salinomycin Sodium Premix 6% & 12% Description
Salinomycin sodium premix 6%
Features:
a) PH value:6.5 - 10.0
b) Loss on drying:≤ 10.0%
c) Heavy metal:≤ 20ppm
d) Arsenic (as ):≤ 4ppm
e) Potency:54 - 66 u / mg
f) Content:90.0% - 110.0%
Storage: store in a cool and dry place.
GMO Status: GMO free.
Shelf Life: 2 years in cool and dry conditions after production.
Salinomycin sodium premix 12%
Features:
a) Identification: it should turn into red color when adding vanilinum
solution
b) Fineness:100% pass thru No. 2 sieve
c) Related substances: TLC: The principal spot obtained with the test
solution should correspond to that obtained with the standard solution,
there should be no other spots
d) Loss on drying:≤ 8.0%
e) Heavy metals:≤ 20.0 ppm
f) Arsenic:≤ 4.0 ppm
g) Elaiophilin: Should not be detected.
h) Packaging:≥ 100.0% of labeled amount.
i) Content:100.0%～110.0% of labelled content of salinomycin
Packaging: net weight 25kgs multi - ply paper bags.
Our Salinomycin Sodium Premix 6% & 12% comply with International Quality Standards and their quality and durability are fully guranteed.
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